New
Fougasse aux olives
Olive oil, black Nyons olives.
€4.10
Our menu
Everything that leaves the oven
These are the in-store prices. Cakes change with the season — some pieces need ordering a day ahead.
Pain complet
Organic T110 flour, hearth-baked.
€2.90
Pain de campagne
Natural leaven, creamy crumb, thick crust.
€3.20
Pains burger maison
Brioche buns, egg-washed, sesame seeds.
€0.90
Best-sellerBaguette de tradition
Hand-shaped, thin crackling crust.
€1.20
Pain aux graines
Five toasted seeds, long fermentation.
€3.80
New
Torsade pistache
Laminated dough, pistachio cream, salted shards.
€2.40
Brioche tressée
Pull-apart crumb, pearl sugar.
€5.20
Pain aux raisins
Crème pâtissière, Corinth raisins.
€1.60
Chausson aux pommes
Soft local apples, vanilla.
€1.60
From the oven
Croissant au beurre
Pure AOP butter, 24-hour lamination.
€1.30
Pain au chocolat
Two bars of 64% dark chocolate.
€1.40
New
Flan vanille de Tahiti
Slow-baked, all-butter pastry.
€3.20
Paris-Brest
House hazelnut praline, craquelin.
€4.60
Éclair au chocolat
Choux pastry, silky 70% chocolate cream.
€3.40
SignatureEntremet mangue-passion
Coconut mousse, mango insert, physalis.
€4.50
In seasonTarte aux fraises
Vanilla crème pâtissière, fresh strawberries, pearl sugar.
€3.90
Forêt-Noire
Cocoa sponge, chantilly, morello cherries.
€4.20
New
Pizza albigeoise
Tomato, country ham, melted cheese.
€4.20
Tourte aux légumes
Market vegetables, fresh goat cheese.
€4.40
Sandwich poulet rôti
Tradition baguette, crisp veg, lemon mayo.
€4.90
In seasonGalette des rois
House frangipane, charm & crown.
€14.90
Local legend
Le hot-dog d'Albi
The neighbourhood favourite, house sauce.
€5.50
Quiche lorraine
All-butter shortcrust, smoked bacon.
€3.80
Allergens: our products contain gluten, egg and milk, and may contain nuts. Just ask — we know every recipe.